Beet Frozen Yogurt Bark
Frozen Beet Yogurt Bark is an incredibly easy, and unique way to use beet- dessert combination. A delightful frozen treat that has the health benefits of beets without tasting like beets, and all the sweetness of a real dessert without added preservatives or regular sugar. It is a simple combination of a high quality yogurt, honey, and Salus Organic Red Beet Crystals. The crystals create a beautiful vibrant hot pink color, and dissolve immediately. This is a very kid-friendly dessert. It also is a wonderful snack for anyone on a warm day. The toppings added can give extra protein and flavor.
If you prefer extra creamy frozen yogurt, add 1/4 cup of heavy cream.
You can make this exact recipe into just frozen yogurt that is poured into a bread pan that you can scoop out with an icecream scoop, or even in muffin tins for individual frozen yogurt bites.
I use some extra Salus Organic Red Beet Crytals and sprinkled on top without mixing in to create specks/sprinkle design in my frozen yogurt bark. You could also use to make swirl design into the bark before adding your toppings.
I used a cooking baking pan but if you prefer a thicker bark, just a 9x9 inch pan.
This recipe tastes great with just the yogurt by itself or with added toppings. I believe the toppings I chose pair really well with the Salus Organic Red Beet Crystals.
Ideas for Toppings
- Fresh chopped fruit, nuts, coconut flakes, chocolate chips, honey drizzle, white chocolate, chocolate sauce, edible flowers. 
Recipe
Serves up to 6
10 Minute to Prepare, 6 Hours to Set
Ingredients
2 Quarts of Whole Milk Plain Yogurt or Greek Yogurt
2 TBSP Salus Organic Red Beet Crystals
1/4 Cup of Honey or Maple Syrup
2 TSP Vanilla Extract (optional)
Lemon Squeeze (optional)
Toppings of your choice
Instructions
- Chop all toppings you want to add to your recipe and set aside. 
- Set all ingredients in a large bowl and stir well until honey is evenly distributed, and the beet crystals have dissolved. Or use a food processor or mixer to mix all ingredients on low to blend well. 
- Line a Baking Pan with Parchment Paper 
- Carefully pour the yogurt mixture onto the pan and spread evenly across. 
- Set evenly in the freezer. Freeze for at least 6 hours 
- Cut with a knife or break off with you hands. 
Enjoy this frozen treat any time of day!
Frozen Yogurt Bark Toppings I chose…
Chopped Pistachios, Strawberries, Blueberries, Coconut Chunks, Chocolate Chips, Salus Red Beet Crystals as Sprinkles
More Ways to make Beet Frozen Yogurt…
For 20% off, please use this discount code….ORTIZ20
You can purchase the Salus Organic Red Beet Crystals at Floradix.com
I have really been enjoying them for smoothies, on veggies, in soups, and of course replacing food dye in baked goods. It is perfect for adding additional nutrition and sweetness!
 
                         
             
             
                 
                 
                 
                 
                 
                 
                 
                 
                 
                 
                 
                 
             
            
          
          
        
        
      
        
        
          
            
               
            
          
          
        
        
      
        
        
          
            
               
            
          
          
        
        
      
        
        
          
            
               
            
          
          
        
        
      
        
        
          
            
               
            
          
          
        
        
      
    
   
             
             
             
             
             
                 
                 
                 
                 
                 
                 
                 
                